Article Citations

The R&D Tax Aspects of Chocolate Products and Processing Innovation




[1]   "To Save Chocolate, Scientists Develop New Breeds of Cacao", http://www.bloomberg.com/news/articles/2014-11-14/to-save-chocolate-scientists-develop-new-breeds-of-cacao

[2] "The R&D Tax Aspects of Nutritional Science", http://www.rdtaxsavers.com/articles/Nutritional-Science

[3] " What’s the Future of Chocolate? Tech, Innovation, and Human Connection", http://singularityhub.com/2015/02/04/whats-the-future-of-chocolate-tech-innovation-and-connection/

[4]  "To Save Chocolate, Scientists Develop New Breeds of Cacao" http://www.bloomberg.com/news/articles/2014-11-14/to-save-chocolate-scientists-develop-new-breeds-of-cacao

[5] "The R&D Tax Credit Aspects of Food Processing Robots", http://www.rdtaxsavers.com/articles/Food-Processing-Robots

[6]   Cacao Biotechnologies, http://www.cacaobiotech.com/

[7] Mars - Cocoa Supply Chain, http://www.mars.com/global/about-mars/mars-pia/our-supply-chain/cocoa.aspx

[8] "The R&D Tax Credit Aspects of Sugar Substitution and Reduction in Food Products”, http://www.rdtaxsavers.com/articles/Sugar-Substitutes

[9]   "The R&D Tax Aspects of Salt Reduction", http://www.rdtaxsavers.com/articles/Salt-Reduction

[10] Astor Chocolate, http://www.astorchocolate.com/

[11] "The R&D Tax Credit Aspects of the Packaging Industry", http://www.rdtaxsavers.com/articles/Packaging-Industry

[12]   “A Chocolate Maker’s Big Innovation", http://www.technologyreview.com/review/516206/a-chocolate-makers-big-innovation/

[13]  Cacao Prieto - Our Process, http://www.cacaoprieto.com/ourprocess/

[14] Brooklyn Cacao – Machines, http://www.brooklyncacaomachines.com/